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EDGINGCOOKWARE

Enameled Cast Iron Dutch Oven Pot with Lid for Sourdough Bread Baking, Bread Dutch Ovens, Cooking Pots, 5 Quart, Slateblue

Enameled Cast Iron Dutch Oven Pot with Lid for Sourdough Bread Baking, Bread Dutch Ovens, Cooking Pots, 5 Quart, Slateblue

$55.71 USD
$55.71 USD
Sale Sold out

About This

  • Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food， also compatible with induction, gas, electric, and ceramic glass cooktops
  • The evenly distributed dots on the lid accelerate the condensation of evaporated water vapor and drip it evenly into the food; In contrast, other water vapor flows smoothly back into the cast iron pot because of the specific curvature design; The water vapor circulates and locks inside the dutch oven, fully releasing the flavor and nutrients of the ingredients
  • High Quality Cast Iron and Enamel--Made of thick, heavy-duty cast iron with a glossy enamel, whether it is heated at high temperature or constantly stir-fried, it is not easy to damage the pot
  • Self circulation water locking--The dutch oven pot cover is thick and well sealed, which makes it difficult to lose water; The "self circulating water drop" design of the pot cover can enhance the water locking function and keep the original flavor

Overview

  • Material : Cast Iron
  • Brand : EDGING CASTING
  • Capacity : 5 Quarts
  • Color : Slateblue
  • Finish Type : Enameled, Non Stick
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Frequently Asked Questions

It is made from safe, high-quality materials such as stainless steel, BPA-free plastic, or heat-resistant silicone. Specific details are listed in the description.

It depends on the product. Most stainless steel and silicone items are dishwasher safe, while some plastic products may not be suitable for microwave use. Check the “Usage Guide” in the description.

All items undergo standard safety checks and are authentic. Some products carry international certifications such as FDA or LFGB, indicated on the product page if applicable.

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